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Find the ouchy pains that drive salesâin under 3 minutes
âPeople buy painkillers. If you donât understand the painful problems your target buyers will pay to solve, youâre screwed.
I (Katelyn here đ) built an AI-powered bot to help you better understand buyers by uncovering the deeper, "ouchier" pains theyâre struggling with. It's $0.
Imagine this…
The hot summer air is cooling, the leaves are turning yellow, and youâre moving your jackets to the front of your closet.Â
Fall is around the corner.
You hop in the car and drive to your neighborhood Starbucks. Rolling down the window at the drive-thru, you utter the words that Starbucks employees will hear 28 million times in the next ~3 months.
âIâll have the pumpkin spiced latte, please.â
Known by fanatics as simply a âPSLâ, this iconic drink is a massive cash-generator for Starbucks. Itâs estimated 500 million PSLs have been poured since their debut in 2003.

The smiling barista hands you a squash-flavored drink and you take your first sip.
How does it taste?
In today’s edition of Why We Buy, we’re exploring Taste – how our weakest sense can influence decision-making and drive brand loyalty.
Let’s get into it.
đ§ The Psychology of TasteÂ
Humans need food to survive. And for most of human history, food was scarce, so we evolved to have intense cravings for calorie-dense, glucose-rich foods.
When youâre hungry, itâs hard to think of anything else.
Ya know those famous Snickers ads, âYouâre not you when youâre hungryâ? Thereâs some real truth to that.

Yet while the average person spends a huge amount of time thinking about, preparing, and eating food, you may be surprised to learn thatâŚÂ
Taste is actually your weakest sense.
What tastes âgoodâ is hugely influenced by what we see and the context of the situation.
One study found that wine experts could be tricked into thinking they were drinking red wine when itâs really white wine with red food coloring.
Another study sought to answer: “Can People Distinguish PaĚteĚ from Dog Food?” The conclusion? They canât.
Because taste is driven by perception and heavily tied to emotions, it can easily be influencedâsomething Starbucks capitalizes on every year with the return of PSLs.
đ§ Inside Your Buyer’s MindÂ
Taste is a form of sensory marketing, which engages the 5 senses to appeal to buyers on an emotional level.
People âthink with their stomachâ more than they know.
Your buyers’ sense of taste influences how they feel about brands and how they make decisions.
And this doesnât just go for food businesses.
For instance, if you host a corporate event and serve caviar⌠prospective buyers may see your brand as sophisticated.
If you serve pufferfish (which can be poisonous if prepared incorrectly) buyers may think of your team as risk-takers.
And, if you serve nothing and itâs nearing lunchtime, prospects may hurry out of your door before they even hear your pitch. Studies show that hungry people are impatient.Â
Co-created by Katelyn Bourgoin & Phill Agnew
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đ¤ How To Apply ThisÂ
Alright, so how can we apply this right now to sell more?
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Offer Tasty Freebies
Use free samples to draw people in. Car dealerships use hotdogs and hamburgers to get people onto their lot. Trade show booths offer colorful snacks to draw people in. Grocery stores give away free samples to boost sales 2000%. Buyers love freebies and youâll love how freebies can activate reciprocity.
â
Wine and Dine Customers, Strategically
Use taste as an extension of your branding to carefully frame your product in your buyerâs mind. What do you think of when you see a Red Bull can? X-games, people backflipping motorbikes, or breaking the record for highest skydive *ever* come to mind.
Buyers associate Red Bull with the most daring athletes and by drinking it they get to have a taste (pun intended) of what itâs like to be one of those athletes.

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Donât Do Business Hungry
People make impulsive decisions when theyâre hungry. You donât want people rushing out of a sales pitch or leaving your store when their stomach starts growling. Thereâs a reason why IKEA has a restaurant on-site. They know that hungry shoppers donât impulse buy plant holdersâthey leave.
đĽ The Short of ItÂ
Taste is a game of perception. Your buyers donât taste whatâs on their plateâthey taste what they think they should taste.
Understanding taste can help you to strongly position your products, draw people to your store or event, and help you strategically place the timing of your sales pitch.Â
Even if youâre not selling consumable productsâdonât overlook adding taste to your marketing strategy.
P.S. Wanna *really* get inside your buyer's head?
There are a few ways we can help:
- Learn 26.5 âwallet-opening wordsâ that are scientifically proven to boost sales
- Uncover your buyersâ ouchy problems and fix your messaging so more people buy⌠in just 3.5 days. Get your âPAINKILLER đ messaging systemâ today
- Apply to âsponsorâ Why We Buy đ§














